cooking arts
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unconventional cookbook progress
We are nearing the dessert stage of the unconventional cookbook “Kim Cooks Sue Draws”; meaning that all of the recipes have been illustrated, a short-cookbook-run has been sent to the printers and we’re waiting for delivery. I’m a mite nervous that it will arrive okay, that the printing will look good, that Chef Kim will…
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peppers and burgers oh my and artist books too
Chef Kim Mahan came to my studio for a visit and made some decisions about recipes. We are cooking with real butter now! Meaning major progress towards having a real live published cookbook has occurred. It is an artist book. Which means it’s an unconventional cookbook. It’s not bound in the traditional sense. It’s artwork…
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the art of pumpkin biscuit production
I’ve spent part of the weekend and most of today illustrating a new recipe for the unconventional cookbook “Kim Cooks Sue Draws”. Chef Kim Mahan said that this is one of her popular easy-to-do recipes for her cooking school – and we had to have it in the book. Since the recipe as typed up…
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an unconventional cookbook artist book
Followers of my artwork already know that I like to play with the book format. Does a book always have to be bound on one edge? I don’t think so. It also doesn’t have to be conventional-book-shaped. With this in mind I’m working with Chef Kim Mahan (www.class-cooking.com) to create an unconventional cookbook titled “Kim…
