Crows, writing, art and the odd sandwich

A Creative Life, animals in art, art exhibit, art gallery, Art Word Combinations, artistic inspirations, author illustrator, books, children's book, fine art, household surrealism, magic realism, publications - publishing, published art, recipe illustration, sketchbook, sketchbook suppers, visual thinking, whimsical art, wordless story, writing, writing and illustrating

This week in the Odditorium aka household  surrealism I thought of how often I use the same pens to write and draw with.

It’s not surprising really as elsewhere in this blog I have written about the similarities I see between art making and writing. Here’s a link about that… https://sueclancy.com/similarities-of-art-and-writing/

These thoughts swirled in mind as I watched the crows in my yard. I don’t know where the wingtip shoes came from… but here they are in my sketchbook.

From my morning reading I added the quote from Plutarch. And I thought of how all too often we see only what we expect to see. It takes practice to work on our inner selves, to moderate our expectations and let things just be however they are. Then I put away my book and puttered in my studio cleaning things up, sorting pen nibs back into their places and cleaning the nib holders.

With these thoughts still swirling I started a new painting loosely based on my sketchbook page above. After a few days of work my spouse snapped this photo.

And then my spouse took this photo to show that sometimes I “hide” things on the edges of the paintings I do on cradled board.

Some time later I took a photo of the finished painting. I’ve titled it “Enjoyment”. I keep thinking of how we can choose to dip our pens in our pleasures and write them on our souls rather than rehearse the things that upset us. That choice can change one’s attitude and the kind of day one has.

Here’s a close up photo of the area of “Enjoyment” that contains the collage elements. I carefully chose text from the falling apart copy of Jane Austen’s Pride and Prejudice that I’ve mentioned in recent posts. So much of Austen’s work is a social comedy of people’s expectations and emotions. That’s why I choose this book for my collage source material besides the fact that it was already falling apart and was handy. (I have a collection of collage material to choose from and could have chosen some other theme.)

After I posted “Enjoyment” on social  media a friend who had studied poetry and Victorian literature in college commented that crows represent transformation. And the symbolism of crows was definitely on my mind. What a good word the word transformation is and I appreciate my friend for reminding me of it. When we are able to remember to enjoy the smallest of pleasures – and to be curious – we are in a position to transform moments of stress into something manageable.

Getting curious and writing and drawing (however well or poorly) are all tools of the emotional transformation process.

It wasn’t until later after conversation with my friend that I realized that in my new crow painting I echoed a theme (transformation) I have played with before. Such as when I took a tale by Aesop and made a wordless story “The Crow And The Water Jug” (you can also see the whole book via this link at Storyberries.com )

The Crow and the Water Jug – a wordless Aesop counting story – by Clancy https://www.blurb.com/b/10109198-the-crow-and-the-water-jug

More details about this children’s  book project on my portfolio page.

As I mentioned last post I’ve been working on writing a short summary for my entire fine art exhibit that I’m calling Odditorium.  Writing in my sketchbook as I work on art projects helps me focus my fine art onto a clear theme. I write my thoughts down as I work on fine art and vice versa so there’s a *lot* of both writing and art to winnow when it’s time to write an exhibit summary statement. Besides helping me sort my own thoughts the short summary text is something that Burnt Bridge Cellars and Caplan Art Designs will use when talking about my exhibit with the public. Anyway, after more rewrites than most humans can count without a calculator here’s what I came up with:

Odditorium: I’ve been practicing household surrealism; painting visual stories inspired by looking in an uncommon way at common objects and plants. A useful mental health technique for dealing well with feelings is to deliberately look at the feeling in a new way. This is what I’m practicing when I do household surrealism. I take ordinary things found about the house and depict them in odd, different from the usual, ways so that instead of feeling mundane they evoke feelings of magic, wonder and laughter. Perhaps the flowers, the wine opener, the coffee mug are really souvenirs of pleasant moments in life?

I use gouache, ink, color pencil acrylic and collage to make my images. The collage text is from a falling apart copy of Pride and Prejudice by Jane Austen that I had in the house. Austen wrote about emotions and dealing with them so I enjoy the visual pun of including bits of her text in this series. I use animal characters because an animal behaving like a human highlights our humanity.

That’s the end of my statement which counts to about 200 words. I may tweak at it a bit more. But there it is.

No grand food experiments to crow (sorry!) about this week but I did repeat a reliably good sandwich recipe.

So I hope you have a very good week. See you next Monday?

My kitchen sketchbook methods

A Creative Life, art exhibit, art techniques, Art Word Combinations, artist book, artistic inspirations, author illustrator, Books In Art, food in art, functional art, illustrated recipe, kitchen art, published art, recipe illustration, sketchbook, sketchbook suppers, Sustainable creativity, visual story

What’s for dinner? I began keeping a kitchen sketchbook years ago so I could answer that question with a reliably pleasing meal. In a blog post recently I talked of how my kitchen sketchbook, a sketchbook solely devoted to the topic of food, is “feeding” my current fine art series to be exhibited later this year. After posting someone said they’d be interested in my process of ‘kitchen sketchbook keeping’ as they’d like to create such a keepsake for their family. So my process goes like this …

I see a recipe, in a library book, a cookbook I own or online ( I follow some food blogs and Instagram accounts: Food In Books, In Diane’s Kitchen, TikiChefKim ) and I decide to try the recipe. Here’s a cookbook I found in my local library. I looked through it identifying several recipes that look possible.

Often in reading the recipe I realize that it includes an item someone at my table is allergic to, or strongly likes/dislikes, or the recipe includes an ingredient I don’t have in my cabinets. Some adaptions, adjustments, are made. In this case, pictured below, I don’t have Borlotti beans so I substitute Cranberry beans (another Italian dry bean) which I do have. I write my adjustments on my scrap of paper.

And here’s a close up of my writing on the scrap of paper.

Things I’m looking for in a recipe are: easy to make, variable when served as leftovers and yummy for the people at my table. Sometimes it can be a day or two between reading a recipe and doing the actual cooking. Whenever I do start cooking I tweek my notes on my scrap of paper.

The first meal of my Cranberry Beans and Cabbage with Rosemary Breadcrumbs was served alongside sauteed Brussels Sprouts for a vegetarian dinner. It was an easy meal for me, the cook, to prepare: I didn’t have to spend lots of time in the kitchen fussing and could work in my art studio while the beans cooked. The meal, as served, tasted yummy to both me and my spouse. So I saved my scrap of paper with my recipe notes. (If the recipe had been too fussy, or not yummy, the paper scrap would be discarded)

The next day was a busy one so just before lunch I hurridly scooped some leftover Cranberry Beans, Cabbage and Breadcrumbs into individual portion size oven safe dishes, threw a few frozen Itallian meatballs onto the beans, covered each dish with aluminum foil, put them into the oven for 30 mins and returned to my art project. When the timer went off lunch was ready.

Lunch was quite quick, yummy and got high mark’s for its ease and versatility! So the scrap of paper with the recipe got slipped in to its potential spot in my kitchen sketchbook. The next day was similarly hectic so the third re-heat of leftover Cranberry Beans and Cabbage was similar except I put an Itallian sausage in place of the meatballs.

The result was so yummy that this recipe, as adapted, earned “keeper” status, meaning it goes into my kitchen sketchbook.

During the next available 10 minutes I did a short-burst and, all at once, wrote my adapted recipe in pencil in my kitchen sketchbook.

A few days later I spent 5 minutes or so using a Micron ink pen to write over the pencil, tweeking the lettering spacing as I inked.

On still another day during another spare 5 minutes I did more inking, tweeking wording and letter spacing as I went. In the pic below you can see how different the ink work is from the original pencil.

On still another day I snuck in a moment and I erased all of the pencil marks.

Then on successive days as I worked on other art projects whenever I had a bit of color that’d also fit with something on my recipe page I’d take a minute dab the color into my kitchen sketchbook, leave the sketchbook open to dry, then I’d wash out my brush and return to my main art project.

I used color and boldness of ink to indicate ingredients and order of instructions. So in the future I’ll be able to glance through my sketchbook and easily plan dinner!

My kitchen sketchbook is 3.5 x 5 inches when closed and a half inch thick. It’s pages are a lightweight watercolor paper that takes ink and gouache fairly well if I don’t get too vigorous with it.

For my upcoming art exhibits this year, as part of my, ahem, bibliography, I’ve made artistbook copies of my kitchen sketchbook titled “Favorites So Far”. You can get a copy in advance via this link. As published the book is 8 x 10 inches, a bit larger than the original sketchbook.

And now you know how my busy, we don’t want to starve, art studio solves the “what’s for dinner” question.

Sketching a light dinner

A Creative Life, art gallery, artistic inspirations, Books In Art, drawing as thinking, fine art, food in art, illustrated recipe, kitchen art, mundane and magical moments, Not-So-Sketchy-Food, reading in art, recipe illustration, sketchbook, sketchbook suppers, Sustainable creativity, visual story, words and pictures

Here’s a page from my kitchen sketchbook. It’s relevant to a fine art piece currently in progress; a reader having hot tea and a meal like this.

Page from “Favorites So Far”

I’ll post about the fine art when it’s finished. Stay tuned.

You can see more art from my readers series at the Caplan Art Designs gallery. www.caplanartdesigns.com

from my kitchen sketchbook

A Creative Life, artistic inspirations, comfort food, kitchen art, Not-So-Sketchy-Food, sketchbook, sketchbook suppers, visual thinking

It’s been hot and I’ve been busy – so my cooking activities have been of the quick-fix-no-stove sort. To catch you up here’s the last kitchen sketchbook post: https://sueclancy.com/from-my-kitchen-sketchbook/

And here are some recent recipe gouache and ink sketches from my kitchen sketchbook (BTW: when we ran out of fresh strawberries I substituted frozen blueberries in the “Dessert Anatomy” sketch)

Here’s another artist’s helpful blog post that tells how to make a sketchbook in 5 minutes: http://www.magicofcreativity.com/how-to-make-a-sketchbook-in-just-5-minutes/